Seafood And Eat It

Sweet, delicately flavoured flakey stuff, low in fat and packed with protein

Full flavoured, pate like dollopy stuff bursting with Omega-3

There's a good reason why nature has given us two types of crab meat, they complement each other beautifully

What is Potted Crab you ask? It’s our handpicked crab cooked with butter and a little spice

A classic dressed crab, this contains 2/3 brown meat to 1/3 white, great for cooking all number of recipe's and perfect for a healthy snack

These cocktail claws are great for nibbling on, they make fabulous canapé's with a pot of garlic mayonnaise and a wedge of lemon